Pan’ya Neou and Sophea Heang, founders of Angkor Harvest make unique, Cambodian-styleorganic sauces with specialty Cambodian and local ingredients. It’s a joy to see their customers’ delight and enthusiasm for their freshly made organic mango and lime sauces. It means a lot to Pan’ya and Sophea to re-create their family recipes and serve their community’s tastes forunique and delicious culinary flavors. Angkor Harvest exists to bring people together through food, conversation and culture.
Panya and Sophea pride …